ART + FOOD
每一年 THE STUDIO 企劃多場與藝術家、主廚、與其他創作者的合作特別晚餐企劃，我們歡迎您參與我們的企劃，並瀏覽過去的活動花絮。
2 - 6, September 2020, The Art Space by the Studio
THE STUDIO offered a different experience of live jazz every night and specially designed dishes from our guest chefs. On Saturday brunch time, we invited a renowned vinyl producer and collector, whose sharing was not only informative, but also fun!
26 - 28 April 2019, IT Park
"Do it" is part contemporary art manual, part cookbook, part do-it-yourself kit. "Do it" can expand ideas about how to make art and get into the minds of artist.
22 - 24 November 2019, Mei Yuan Art Museum
The land is our food, our culture, our spirit, and our identity and has a close connection with art. The beautiful things and crops of this land are interpreted in different creative forms by landscape artists, ingredient hunter and Taiwan boutique winery.
The Light Project
16, 17 January 2019, MAK7 Studio
Features a collaboration of artists that will enlighten our minds about the topic of "Light"; a topic of deep meaning in art history and aesthetics and simple daily life.
Portraits - The way in
9 - 11 August 2019, La Renardiere
An exquisite meal of French cuisine with the idea of portraiture, surrounded by artworks by 30 visual artists hung salon-style. Each collaborator brings his or her own idea of how to interpret portraiture and each night three artists will offer dinner guests their story of the creative process.
16, 17 November 2018, Red Room
The questions of belonging and identity, "To whom do we belong" and "What tribes exist in our personal world", Through a series of artworks, we will experience a journey through these questions.
From a Place of Grace
9 - 11 November 2017, Artrue
The evening is divided into three movements, like a symphony. Each collaborator has considered this theme in his/her own way. What is the color of grace? What does it taste like and smell like and look like?